Hospitality Venues

Daily and after-service cleaning for restaurants, fine dining rooms and bars. We work to Food Standards (FSANZ) hygiene expectations across front-of-house and back-of-house — dining floors, bars, restrooms, prep areas and hard-surface kitchens. Flexible late-night and pre-open windows so we never clash with service. Priced per venue on size and turn-around.

Staff cleaning tables in a modern restaurant interior
Included
  • Dining floor, booths & bar tops
  • Restroom sanitisation & restock
  • Hard-floor mop, degrease & polish
  • Front-of-house glass & touch-points
  • Back-of-house & prep-area surfaces
  • Bin, recycling & grease-area tidy
  • Late-night or pre-open scheduling
Excluded
  • Commercial kitchen exhaust canopy (specialist quote)
  • Cellar & keg-line cleaning
  • Pest control

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